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No Consistent Effect of Plant Diversity on Productivity
Hector et al. (1) reported on
BIODEPTH, a major international experiment on the response of plant
productivity tovariation in the number of plant species. They found
"an overalllog-linear reduction of average aboveground biomass with
lossof species," leading to what the accompanying Perspective
(2)described as "a rule of thumb--that each
halving of diversity leadsto a 10 to 20% reduction in
productivity." These conclusions,if true, imply that the continuing
high rate of plant extinctionthreatens the future productivity of
Earth's natural and managedecosystems and could impair their ability
to produce resourcesessential for human survival and to regulate the
concentrationof atmospheric CO2.
Several problems with the Hector et al. article, however,
lead us to question its major conclusions. First, the experimentalapproach of random species addition or removal in immature plantassemblages mimics neither natural nor human-caused processesof
species extinction, accumulation, or combination and, thus,likely has
little practical relevance. Second, the statisticalanalyses of Hector
et al. made assumptions incompatible with theexperimental design, thereby undermining many of the study's
conclusions.And, third, the article did not quantify crucial treatment
andresponse variables, which reduces confidence in any conclusionsabout treatment effects. Other authors have thoroughly discussedthe
nonrandom nature of species establishment and extinction
(3-5);here, we focus on issues of experimental design and
statisticalanalysis.
The most important conclusion was that "a single general
relationship" may exist between species richness and productivity(1). This conclusion rested on two statistical findings:(i)
that across all eight sites there were no statistically significantdifferences between the patterns observed, and (ii) that withinseven
of the eight sites there were statistically significantdifferences in
productivity between the diversity treatments imposedat the individual
site, which led to the reported within-siteregressions and analyses of
variance (ANOVAs). Even if both findingswere technically correct,
however, they do not necessarily implythat increasing species number
causes a predictable increase inplant productivity.
The data of Hector et al. do not support the conclusion that
all sites showed a similar positive relationship between diversityand
productivity. For three of the sites (Greece, Ireland, andSilwood),
the authors' own analysis showed no consistent changein biomass with
species number, which our own regression of theirdata confirmed (Fig.
1). Moreover, two of the five sitesat which Hector et al.
identified significant positive regressions(Germany and Switzerland)
included more species in their highest-diversitytreatments than in the
monocultures, so these treatments cannotbe included in the regression
without violating a crucial statisticalconstraint. The demonstration
that plant productivity increaseswith species number in a mixture
requires that the mixture's productivitybe greater than that of any
species from the mixture grown separately,a response known as
overyielding (6-11).If a mixture includes species whose
growth has not been measuredin a monoculture, it is impossible to
determine whether the higherproductivity of the mixture results from
the biological processesthat potentially cause overyielding or simply
from the additionof a very productive species that was not evaluated
in monoculture.Thus, the maximum number of species in the
highest-diversity mixturemust be no greater than the number of species
that are grown inmonoculture, and all of the highest-diversity
mixtures must beidentical in species composition, since each must
contain onlyspecies grown in monoculture.
Fig. 1.
Biomass response to species richness treatments at
the eight sites of the BIODEPTH experiment (1). Only
treatments with species richness less than or equal to the number of
species used in monoculture treatment are included. Solid line,
log-linear regression through all plots with two or more species
(4); dotted line, log-linear regression through plots
expected to contain species that was most productive in monoculture,
for evaluation of the effect of species richness on overyielding
(16). Upper r2 value refers
to dotted line; lower value refers to solid line.
[View Larger Version of this Image (22K GIF file)]
The species assemblage codes in the BIODEPTH dataset show that only at
the Portugal, Sweden, and Sheffield sites do all replicatesof the
highest-diversity treatment (species number half the numberof
monoculture plots) have identical species composition. At theother
five sites, multiple species codes in the high-diversitytreatments
indicate that these mixtures include species not evaluatedin
monoculture. Five of the eight sites, therefore, cannot legitimatelybe
used in statistical analyses of overyielding and diversity-productivityrelationships, because the analysis may be biased toward increasingthe
productivity of high-diversity mixtures. The inclusion ofunevaluated
species in mixtures may explain the high variabilityin the biomass
responses at these five sites compared with thethree sites with
properly designed experiments. That high variabilityallowed the
authors to conclude that all sites had statisticallysimilar responses.
However, the inability to distinguish "no response"from
"positive response" suggests that the real treatment effectswere
weak.
The three sites with proper experimental design (Portugal, Sweden, and
Sheffield) all showed significant positive regressionsof productivity
across two or three doublings of species richness[Fig. 1;
(12)]. This is the pattern expectedfrom random selection
from a set of objects with different properties(13-15),
because the probability ofincluding any specific member of the
set--such as a plant speciesthat grows rapidly or fixes
nitrogen--increases with the numberof objects selected. Such a
pattern, found consistently in randomlyassembled experimental plant
communities but only rarely in naturalplant communities (4, 5,
13-15),has been identified as a statistical artifact of
experimentaldesign (5, 13, 14). Although onestudy
(15) suggested that the pattern constitutes anatural
mechanism by which diversity affects productivity, thisrequires the
biologically unrealistic assumption that plant communitiesare randomly
assembled with respect to productivity (5).
Separation of the effects of random selection from those of biological
interactions that increase productivity again requiresdemonstration of
the phenomenon of overyielding, discussed above.The statistical
evaluation of overyielding has been thoroughlydiscussed
(6-11), yet Hectoret al. used a nonstandard
method that inevitably must overestimateoveryielding, because it does
not compare mixture productivitywith the most productive monoculture
[note 33 of (1)].Indeed, notwithstanding the assertion of
Hector et al. [(1),p. 1126] that the BIODEPTH
experiments demonstrated that overyieldingincreases with increasing
species richness, inspection and ourreanalysis of the data clearly
show that mixtures with many speciesare no more productive than the
most productive monocultures.In our reanalysis, none of the three
sites with an experimentaldesign appropriate for analysis of
overyielding showed overyieldingin response to species richness
(16): the near-zeroslopes of the overyielding
regressions for Portugal, Sweden, andSheffield demonstrate that the
multispecies mixtures were no moreproductive than the most productive
monocultures. This is thepattern of maximum productivity expected when
the increase inaverage productivity is a statistical artifact of
random sampling(5, 13, 14).
Nonetheless, some plots clearly did show true overyielding. The
strongest overyielding response in the entire set of experimentsresulted from the addition of a single species of legume
(Trifoliumpratense), which increased productivity by an
average of 360 gm2--more than the average
difference between the highest- and lowest-diversitytreatments at most
sites, and more than four times greater thanthe reported result that
"each halving of the number of plantspecies reduced productivity by
approximately 80 g m2 on average"
[(1), p. 1124]. Thus, the primary causeof overyielding in
many of the mixtures was not the total numberof species, but simply
the fertilization effect of nitrogen-fixinglegumes.
Another deficiency of the experimental design also complicates the
overyielding assessment: Hector et al. failed to accountfor
the eightfold increase in the planting density of each speciesfrom the
highest to the lowest species richness treatments. Thisflaw, an
inevitable consequence of the "substitutive" design ofthe
experiments, introduces a hidden treatment into the experimentthat
results from intensified intraspecific competition at higherplanting
densities (6-11),which correspond to lower species
richness. The gradient in plantingdensities (from 250 to 2000 seeds
m2) of individual species across the diversity treatments
invalidatesthe attribution of any differences in individual plant size
[table4 of (1)] or total biomass per species to the
effectsof the species richness treatments. An experimental design thatincluded both additive and substitutive planting designs (7,10) could potentially overcome the confounding factorsof
inadequate replication and lack of control for planting density.
Some of the uncertainty that results from design deficiencies in
these experiments could have been reduced by a more completereporting
and analysis of both the treatments and the responses.Reporting the
individual species biomasses in the mixtures andusing statistics that
represent relative abundance would havequantified the actual treatment
levels more accurately than theuse of "planned species richness,"
which overestimated the numberof species that actually grew in each
plot [note 19 of (1)]and assumed that all species
contributed significantly to themeasured response (3-5).
Similarly, useof the observed numbers of individuals alive when the
data werecollected, rather than the number of individuals sown in year1, would have allowed valid conclusions to be drawn about bothindividual plant size [table 4 of (1)] and the mechanismsthat produced differences in species responses across the experiment.Information on the species composition of all mixtures would havepermitted identification of mixtures with true overyielding andfacilitated evaluation of the mechanisms that produced the
overyielding.
All of these issues, as well as several others, have been
thoroughly discussed in published comments on earlier experimentsof
this type (4, 5, 7, 13,14, 17-19). We agree withHector
et al. that environmental conditions have a major effecton
plant productivity and that overyielding does occur in somemultispecies mixtures, particularly those containing nitrogen-fixinglegumes. In light of our analysis of the data presented in theirfigure
2, however, we conclude that species richness per se hasno
statistically or biologically significant effect on plant productivityacross the eight sites of the BIODEPTH experiment.
M. A. Huston
Environmental Sciences Division Oak Ridge National Laboratory Oak
Ridge, TN 37831-6335, USA E-mail: hustonma{at}ornl.gov L. W. Aarssen
Department of Biology Queens University Kingston, ON K7L 3N6,
Canada M. P. Austin
Division of Wildlife and Ecology Commonwealth Scientific and
Industrial Research Organisation Post Office Box 84 Lyneham, ACT
2602, Australia B. S. Cade
Biological Research Division U.S. Geological Survey 4512 McMurray
Avenue Fort Collins, CO 80525-3400, USA J. D. Fridley
Department of Biology Campus Box 3280 University of North
Carolina Chapel Hill, NC 27599-3280, USA E. Garnier
Centre d'Ecologie Fonctionnelle et Evolutive 1919 Route de
Mende 34293 Montpellier Cedex 5, France J. P. Grime J. Hodgson
Unit of Comparative Plant Ecology Department of Animal and Plant
Sciences University of Sheffield Sheffield, S10 2TN, UK W. K. Lauenroth
Department of Rangeland Ecosystem Science Colorado State
University Fort Collins, CO 80512, USA K. Thompson
Buxton Climate Change Impacts Laboratory Department of Animal and
Plant Sciences University of Sheffield J. H. Vandermeer
Department of Ecology and Evolutionary Biology University of
Michigan Ann Arbor, MI 48109, USA D. A. Wardle
Landcare Research Post Office Box 69 Lincoln 8152, New Zealand
E. Garnier,
M. L. Navas,
M. P. Austin,
J. M. Lilley,
R. M. Gifford,
Acta Oecologica18,
657
(1997)
[CrossRef].
B. R. Trenbath,
Adv. Agronomy26,
177
(1974)
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R. Mead and
J. Riley,
J. R. Stat. Soc. Ser. A144,
462
(1981)
[CrossRef].
M. P. Austin,
L. F. M. Fresco,
A. O. Nicholls,
R. H. Groves,
P. E. Kaye,
J. Ecol.76,
157
(1988)
[CrossRef].
J. Vandermeer, The Ecology of Intercropping
(Cambridge Univ. Press, Cambridge, 1989).
We exclude the monocultures from our analysis of the
relationship between species richness and productivity (but not from
the analysis of overyielding), because monocultures of many of the
least productive species do not occur naturally under the soil
conditions used in these experiments. Many monocultures required
regular weeding to prevent other species from invading [note 16 of
(1)], which clearly demonstrated that they were unlikely to
occur naturally and that they represented disturbed conditions with
atypically low biomass levels. Excluding monocultures still allows the
relationship between species richness and productivity to be evaluated
over two to three doublings of species richness.
D. Tilman,
C. L. Lehman,
K. T. Thomson,
Proc. Natl. Acad. Sci. U.S.A.94,
1857
(1997)
[Abstract/Free Full Text]
.
We evaluated overyielding by comparing the biomass produced by
the most productive mixtures at each level of species richness with the
biomass produced by the most productive monocultures. To estimate the
maximum productivity found in monocultures at each site, we used both
replicates of the species that produced the maximum biomass of all
monoculture replicates (the experimental design included only two
replicates of each species in monoculture). At five of the eight sites,
the two replicates with highest biomass belonged to a single species;
at the remaining three sites, the other replicate of the species with
the highest biomass ranked lower than second (third, third, and sixth,
respectively). We included all replicates of the mixture with the
highest appropriate species richness [i.e., the species richness
treatment that was half the number of monoculture plots, based on table
4 of (1)], because all replicates at this level of richness
should have been identical in species composition. For the species
richness treatments between one and the maximum described above, we
used combinatorial probabilities to determine what proportion of the
plots at each level were likely to include the most productive
species from the monocultures (no information on the actual
species composition of the mixtures was released with the article).
Although only three of the eight sites were designed properly for
analysis of overyielding, we performed this analysis for the other five
sites as well. At each treatment level of species richness, we sorted
the replicates from highest to lowest biomass, and selected the number
of replicates corresponding to the combinatorial probability described
above, beginning with the highest biomass. Thus, our approach was
designed to use the maximum number of appropriate replicates at each
treatment level, and was biased toward detecting overyielding by
selecting the most productive mixtures. If increasing species richness
causes higher productivity through overyielding, the slope of the
regression through these points should be positive. Alternative
statistical approaches, such as quantile regression [
B. S. Cade,
J. W. Terrell,
R. L. Schroeder,
Ecology80,
311
(1999)
[CrossRef] [Web of Science]], can be used to quantify the maximum
response of productivity to increasing species richness. Analysis of
the most productive plots in each treatment at each site (90th
quantile) indicates that the 90% confidence intervals for regression
slope overlap among all the sites (B. S. Cade, unpublished
analysis).
J. G. Hodgson,
K. Thompson,
P. J. Wilson,
A. Bogaard,
Funct. Ecol.12,
843
(1998)
[CrossRef].
D. A. Wardle,
O. Zackrisson,
G. Hornberg,
C. Gallet,
Science278,
1867
(1997)
[Web of Science]
.
We thank A. Hector and the BIODEPTH collaborators for
providing us with the data used in this analysis. M.A.H. was supported
by the STAR Grant Program of the U.S. Environmental Protection Agency
and by the Program for Ecosystem Research, Environmental Sciences
Division, Office of Health and Environmental Research, U.S. Department
of Energy. Oak Ridge National Laboratory is managed by UT-Battelle,
LLC, for the U.S. Department of Energy under contract
DE-AC05-00OR22725. This is publication number 5005 of the Environmental
Sciences Division, Oak Ridge National Laboratory.
2 March 2000; accepted 31 May 2000
Response: The goal of BIODEPTH (1) was
a general test of the relationship between biodiversity and ecosystemfunctioning in a range of European grasslands. Therefore, we conductedstandardized experiments replicated at multiple locations, usingcombined analyses to test directly for differences between sites[figure 1 of (1)]. Huston et al. question the
lackof statistically significant differences in species richness
effectsbetween sites in our combined analysis. Had those differencesbeen strong enough, however, our combined analysis would haveshown a
significant location-by-richness interaction with differentregression slopes. The interaction instead was not significant[p.
1124 of (1)], and the mean square for the significantspecies richness effect was 30 times larger, which supported emphasison the main effect (2). Our richness tests take remainingcompositional variation between communities with the same diversityinto account (3), because richness is tested againstthe
assemblage term [table 3 and note 22 of (1)].Effects of
species richness were subdivided into a significantlog-linear term and
nonsignificant deviation, which provided objectivegrounds for
consistency (4), despite differences betweenindividual-site analyses.
Huston et al. also note that mixtures could have been
dominated by highly productive species not grown in monoculture. Only37 of the 308 polycultures were dominated by nonmonoculture species[note 33 of (1)], however. Excluding plots dominatedby
nonmonoculture species does not alter conclusions in Switzerland(5) or across all sites; analyses with only mixturescomposed entirely of monoculture species likewise produced a
significantlog-linear species richness effect (F1,74
= 9.21; P < 0.001).More generally, there
is no reason that the requirement to haveall possible assemblages
should be restricted to monocultures.Doing so arguably would bias the
experiment, because just as aspecies with a higher yield than any
planted monocultures couldbe missed, so too could mixtures that would
be more productivethan chosen polycultures. Growing the myriad
combinations of adiverse set of species is not feasible, so random
designs selecta representative subset.
Excluding monocultures from analyses as suggested misses important
points (6); still, after limiting the diversitygradients, individual site biomass regressions reveal positiveproductivity-diversity relationships (solid lines in figure 1of
Huston et al.). Overyielding analyses (broken lines in
figure1 of Huston et al.), however, sometimes produce
negative regressions,which indicate progressively stronger
underyielding. Such underyielding,which could be produced by
increasing interference or allelopathy,contradicts the pattern of
increasing productivity. Mismatch ofpattern and suggested mechanism
arises in this case, however,because the alternative analysis
suggested by Huston et al. (theirnote 16) uses several
polycultures at each level of diversitybut only the single
highest-yielding monoculture; consequently,mixtures are often compared
with monocultures of highest-yieldingspecies that they do not include,
confounding changes in richnessand composition (7).
Although Huston et al. arguethat the pattern of increasing
productivity with increasing speciesnumber could stem from the effects
of random sampling, standardrelative yield total (8, 9) and
relatedtechniques (10) reject the sampling effect and areconsistent with complementary and positive interactions [samplingeffect null prediction: RYT = 1; mean over all polycultures =1.5, SEM = 0.06, t test = 25.3, P < 0.001, n = 204 (11)].
The proposed mechanisms underlying diversity effects are the functional
traits of individual species and groups. We reported,as Huston
et al. reiterate, that although the contributions ofmost
individual species to the effects of biodiversity were small,those of
Trifolium pratense were large (1). We expectedcomplementary and positive effects of nitrogen-fixers to playa large
role in the species richness effect; hence, legumes werean a priori
functional group in our design (1, 5).There is
no magic effect of "species richness per se." In principle,all
effects can be attributed to the traits of individual speciesand their
interactions. There is no reason that there cannot beeffects of both
richness and composition; indeed, if there wereno effects of
composition (i.e., if individual species effectson functioning were
identical), there could be no effect of speciesrichness.
Notwithstanding the suggestion to the contrary by Huston et
al., our regressions of estimated average plant size
(1)did account for decreasing density of individual species
withincreasing species number. Because individuals of clonal speciesare hard to quantify, we divided the biomass of a species in amixture
by the number of seeds sown to gain estimates of individualperformance. Dead individuals entered the calculation of averagesize
as zeros. Regression slopes show how the size of an individualplant
changes as more of its neighbors belong to other species.
Intense intraspecific competition in monocultures and
low-diversity mixtures is not a "hidden treatment," as Huston
et al.suggest, but is one potential biodiversity mechanism
(1,12): benefits of biodiversity arise if, because ofcomplementarity, interspecific competition is less intense onaverage
than intraspecific competition. Substitutive experimentaldesigns take
monocultures and introduce biodiversity by replacingconspecifics with
other species. Both substitutive and additivedesigns have their
strengths and limitations (13,14). Classical
additive and substitutive experimentsoften have restrictive physical
situations (15) andshort time scales that can restrict
complementary interactions.Our experiment was conducted under field
conditions, with morenatural communities, over several years, which
allowed plantsto grow and reproduce. Results of substitutive
experiments aremost often insensitive to changes in total density
(13),and we doubt that ours are specific to the initial
total sowingdensity; a companion experiment varying total density of a
three-speciesmixture found no effect of initial density on
community biomassby the second year after sowing
(16).
Huston et al. argue that we did not adequately report on
relative species abundances, and object to our use of measures suchas
sown species richness. However, our tests of the sampling effectand
complementarity took relative abundances of species into account(9, 10, 11). Experimentalresponses can result from
processes that integrate over time andspace, with initial and realized
abundances over whole plots andentire time courses often contributing
(8). The closematch of sown and realized diversity supports
analyses using sownspecies levels; using observed numbers produces
similar results[note 19 of (1)]. Diversity indices
likewise yieldsimilar results: the Shannon index and its exponent,
which givesthe effective number of equally abundant species, both have
highlysignificant positive relationships with productivity.
Finally, we take this opportunity to clarify an issue raised only in
passing by Huston et al.: whether our experimental approachof random species addition or removal accurately reflects processesin
natural or human-influenced systems. Extinction often is notrandom,
and depends on the process driving loss (17,30). Our
experiment was not intended to test a particularscenario; it was a
general investigation of the effects of changingbiodiversity. The
"proper" experimental design suggested by Hustonet al.
does not include orders of assembly or disassembly otherthan the
nonrandomness requirement, and is inconsistent with othersuggested
designs (18, 19). The researchthey cite (their references 3 through 5) refers to particularscenarios only, and we suspect that
good general evidence is currentlylacking on orders of loss in
relation to a broader set of extinctiondrivers. For example, recent
studies of fragmented grassland remnants(20, 21) have found
that ability toproduce high yields or to dominate communities did not
appearto influence extinction, whereas life cycle characteristics suchas seed dormancy and life-span did. Species loss could be variableand
unpredictable, given forecasted high levels of global changeand
climate alteration, and we clearly need better ecologicalpredictions.
In view of the current, limited evidence, random loss scenarios may
provide adequate models in some cases and should be properlytested,
not dismissed on assumptions alone. Although, as we acknowledgedin our
report, our biomass patterns were partly generated by theeffects of
random sampling of species (1, 22,23), wide
reporting of other biodiversity functionstudies suggests that it is
not appropriate to dismiss samplingeffects as "artifacts"
(24-30).Rather, sampling effects can be considered results
of random assemblyor disassembly arising from the combination of
probabilistic processesinherently associated with numerical components
of diversity,differences in the biological traits of species, and
ecologicalmechanisms that change abundances. Human impacts of
harvestingof biotic resources, such as logging, provide real examples
ofthe removal of dominant species (29, 30).Traditional
farming methods use mixtures of species as insurancefor maintaining
yields in unpredictable environments (31-33).Both theory
and experiment (34-36)suggest that similar
biodiversity effects may occur in naturalcommunities.
In conclusion, we note that a recent review of biodiversity
manipulation experiments (37) found that 95% of
studieshave shown biodiversity effects on ecosystem processes. The
effectshave been predominantly saturating, similar to the log-linearrelationship we found. Differences and interactions among speciesthat
have functional consequences provide the underlying mechanisms.Variation ultimately forms a continuum, and different categorizationsare alternative ways of viewing the same functional biodiversity.Species richness provides one easily measured axis of differentiation,because, all else being equal, communities with more species maygenerally have a greater range of functional differences thandepauperate versions of the same community (38).
In nature, species selection is not made by scientists, and there
is no guarantee that the species needed to maintain ecosystemprocesses
will remain. Knowing that the combination of two particularspecies
accounts for most of the high yield of a diverse mixtureis of little
use if one or both have gone extinct. Moreover, conditionsvary and
change, as does the performance of species, so that thesame mixture
may no longer perform as well. Although many furtherexperiments are
needed, varying species numbers, differences,frequencies, and
densities, we must not forget to seek generalpatterns amid the variety
of special cases.
A. Hector
Natural Environmental Research Council (NERC) Centre for Population
Biology Imperial College at Silwood Park Ascot, Berkshire GB-SL5
7PY, UK E-mail: a.hector01{at}ic.ac.uk B. Schmid
Institut für Umweltwissenschaften Universität
Zürich Winterthurerstrasse 190 Zürich CH-8057,
Switzerland C. Beierkuhnlein
Lehrstuhl Biogeographie Universität
Bayreuth Bayreuth D-95440, Germany M. C. Caldeira
Departmentos de Engenharia Florestal e de
Botânica Universidade Tecnica de Lisboa Tapada da
Ajuda Lisboa PT-1399, Portugal M. Diemer
Institut für Umweltwissenschaften Universität
Zürich P. G. Dimitrakopoulos
Biodiversity Conservation Laboratory Department of Environmental
Studies University of the Aegean Karadoni 17 Mytilene, Lesbos
GR-811 00, Greece J. A. Finn
Department of Agriculture University of Reading Earley Gate Post Office Box 236 Reading, Berkshire GB-RG6 6AT, UK H. Freitas
Departamento de Botânica Universidade de Coimbra 3000 Coimbra, Portugal P. S. Giller J. Good R. Harris
Department of Zoology and Animal Ecology University College Cork Lee Maltings Prospect Row Cork, Ireland P. Högberg
Department of Forest Ecology Swedish University of Agricultural
Sciences Umeå SE-90183, Sweden K. Huss-Danell
Crop Science Section Department of Agricultural Research for
Northern Sweden Box 4097 Swedish University of Agricultural
Sciences Umeå SE-90403, Sweden J. Joshi
Institut für Umweltwissenschaften Universität
Zürich A. Jumpponen
Division of Biology 125 Ackert Hall Kansas State University Manhattan, KS 66506, USA C. Körner
Institute of Botany University of Basel Schoenbeinstrasse 6 Basel CH-4056, Switzerland P. W. Leadley
Ecologie des Populations et Communautés Université Paris
Sud XI URA CNRS 2154 Bâtiment 326 Orsay Cedex FR-91405,
France M. Loreau
Laboratoire d'Ecologie UMR 7625 Ecole Normale
Supérieure 46 Rue d'Ulm F-72530 Paris Cedex 05, France A. Minns
NERC Centre for Population Biology Imperial College at Silwood
Park C. P. H. Mulder
Victoria University of Wellington School of Biological Sciences Post Office Box 600 Wellington, New Zealand G. O'Donovan
Department of Environmental Resource Management University College
of Dublin Belfield Dublin, Ireland S. J. Otway
NERC Centre for Population Biology Imperial College at Silwood
Park J. S. Pereira
Departmentos de Engenharia Florestal e de Botânica Universidade Tecnica de Lisboa A. Prinz
Lehrstuhl Biogeographie Universität Bayreuth D. J. Read
Department of Animal and Plant Sciences University of Sheffield South Yorkshire GB-S10 2TN, UK M. Scherer-Lorenzen E-D. Schulze
Max Planck Institute for Biogeochemistry Postfach 10 01 64 Jena
D-07701, Germany A-S. D. Siamantziouras
Biodiversity Conservation Laboratory Department of Environmental
Studies University of the Aegean E. Spehn
Institute of Botany University of Basel A. C. Terry
Department of Environmental Science University of Bradford West
Yorkshire BD7 1DP, UK A. Y. Troumbis
Biodiversity Conservation Laboratory Department of Environmental
Studies University of the Aegean F. I. Woodward
Department of Animal and Plant Sciences University of Sheffield S. Yachi
Centre for Ecological Research Kyoto University Otsu 520-2113, Japan J. H. Lawton
NERC Centre for Population Biology Imperial College at Silwood
Park
R. Rosenthal and R. L. Rosnow, Contrast
Analysis (Cambridge Univ. Press, Cambridge, 1985).
E. M. Spehn,
J. Joshi,
B. Schmid,
M. Diemer,
C. Körner,
Funct. Ecol.14,
326
(2000)
[CrossRef].
Monocultures help identify mechanisms such as
reductions in competition in mixtures compared with monocultures due to
complementarity. Species not originally sown were weeded because they
would not reinvade if extinct in nature. Although some monocultures did
require more weeding, all communities required some. Fertilized and
naturally productive environments often have low diversities but, as
far as we know, none of the species we used form monocultures under
conditions similar to those of our experiment.
E. Garnier,
M.-L. Navas,
M. P. Austin,
J. M. Lilley,
R. M. Gifford,
Acta Oecologica18,
657
(1997)
.
J. L. Harper, Population Biology of Plants
(Academic Press, London, 1977).
A. Hector et al., in Functional Consequences
of Biodiversity: Experimental Progress and Theoretical Extensions,
A. Kinzig, D. Tilman, S. Pacala, Eds. (Princeton Univ. Press,
Princeton, NJ, in press).
P. A. Jolliffe,
J. Ecol.88,
371
(2000)
[CrossRef].
With additive designs, decreasing species number is confounded
with decreasing total plant density; each species starts with the same
density in all diversity mixtures and does not have to compensate for
reduced numbers by producing larger individuals to maintain constant
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The BIODEPTH project was funded by the European Commission
within Framework IV of the Environment and Climate Programme
(ENV-CT95-0008) and by the Swiss Federal Office for Education and
Science (Project EU-1311 to B.S.). We thank E. Bazeley-White and P. Heads for their much appreciated help.
21 April 2000; accepted 31 May 2000
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